Your tasks
  • Mise en place work
  • A la carte service in the afternoon
  • Coffee & cake service in the afternoon
  • Serving food and drinks
  • Managing a station
  • Wine and beverage service
  • Aperitif and digestif service in the hotel bar
  • Compliance with service standards and hygiene regulations
  • Goods receiving and inspection
  • Induction of trainees and interns
Your profile

You have:

  • Completed training in the hotel and catering industry
  • Enjoy dealing with guests and are a host at heart
  • are motivated, flexible and a team player
  • Careful and reliable
  • have a well-groomed appearance and good manners
  • already professional experience
We offer
  • Performance-related and above-standard pay
  • Sunday and public holiday surcharges
  • Further tax-free extras
  • Regulated working hours and vacation arrangements
  • Further training opportunities
  • pleasant working atmosphere
  • Accommodation and meals on request

Erfurths Bergfried GmbH

Sickinger Strasse 28#

+49 (0)7652 128 0
+49 (0)7652 128 88 (Fax)